Roasted Free Range Chicken Breast Yukon Gold smashed potatoes, sauteed vegetable and perigord sauce 17.95Crispy Duck Tender Maple Leaf breast of duck...and Duck Leg Confit served with roasted fingerling potatoes and red wine fig emulsion 24.95 Grilled Double Center Cut Pork Chop Brutti's classic..Double thick frenched center cut chop with oven roasted sweet potatoes & carmelized golden delicious apples 17.95 Filet Mignon Au Poivre The pinnacle of tender beef served with asparagus, smashed potatoes and green peppercorn sauce finished with grain mustard 26.95 New York Strip Steak Char grilled 18 oz. Angus center cut, lyonnaise potatoes and sauteed spinach 29.95 Drunken Rib-Eye Steak Char grilled 18-20 oz. Angus hand cut Rib Eye marinated in Sierra Nevada Pale Ale, served with roasted red potatoes and haricot vert 26.95 Grilled New Zealand Rack of Lamb Full Frenched Rack of Lamb served with Grilled tomatoes, goat cheese mashed potatoes and natural juices 28.95

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